Ingredients for 4 people as snack portion
- potatoes – 4 big sized
- ginger garlic paste – 1 tea spoon
- fresh Coriander leaves
- Salt to taste
- Oil – 2 tablespoons
- Cornflour – 1 spoonful
Recipe
- Boil and peel potatoes.
- Take a bowl mash the potatoes in it. Add the cornflour and mix.
- Add ginger garlic paste, finely shopped fresh coriander leaves and salt to taste to it.
- Mix well.
- Shape them like small-medium sized patties.
- Now, on medium flame heat a pan. Put one tablespoon of oil and start frying patties. You may would like to adjust the flame and keep turning sides as you wouldn’t want them to burn.